Rumwell Farm Shop and Restaurant

Our Farm Shop was originally a potato store when David and Anne Mitchell began selling their potatoes and free-range eggs at the gate.

Due to customer demand, the range of products soon increased, and our farm shop grew into the wonderful place it is today. David and Anne’s sons, James and Jack, are now also involved in the business, as well as daughters-in-law, Sophie and Donna.

In 2022, we marked our 25th anniversary in business and were also awarded not one, but two, Taste of the West Awards for our shop and our café.

We’re an integral part of the community and economy, employing more than 70 people in our shop and café. Our family-farm at Hillcommon and Bradford on Tone covers 800 acres and is run by a team of 14. We focus on providing food that really does come from farm to fork, covering just a few short miles before our customers can buy and eat it.

“Food you can trust from a family that cares.”